Marinara Sauce

$33.75

With Purée Arêté’s Marinara Sauce, Chef Wolfgang has perfectly balanced the vibrant flavors of sautéed garlic and crushed tomatoes with fresh basil and oregano for authentic Italian culinary creations.

 

Sweetened with just a hint of sugar, this all-natural, additive-free marinara reflects our commitment to the highest quality ingredients. For your convenience, our Aseptic Marinara Sauce is packaged in 6 lb. pouches, each thoughtfully labeled with production dates and lot numbers. Unopened pouches have a one-year shelf life when stored at ambient temperature.

*Each case contains 6/6 lb. pouches

**Refrigerate after opening to preserve its freshness.

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Description

Product Profile

The taste of sautéed garlic and crushed tomatoes with the sweetness of a little sugar.  This is a cooked product that is all natural, with no additives or preservatives.

Physical Attributes:                                                           

Color: Dark red tomato sauce with particulates of spices
Aroma: A strong tomato aroma with an underlying aroma of sautéed garlic, basil, and oregano
Sensory Evaluation: Sweet tomato flavor with a hint of sautéed garlic, basil, and oregano

Microbiological Requirements:

Typical Analysis                         

pH: 3.9 – 4.6
Brix: 6.5 – 9.0
Salt: 6.0 – 8.6
Bostwick: 7 – 12

Ingredients:  

Diced Tomato, Crushed Tomato (Water, Concentrated Crushed Tomato), Olive Oil, Cane Sugar, Salt, Garlic, Black Pepper, Oregano, Basil, Citric Acid

Product of the USA

Recommended Storage Temperatures

Temperature: Ambient
Shelf Life: 1 Year

**Refrigerate after opening

Packaging/Labeling:

6 lb. pouch, labeled on side.  Production Date and Lot # on label.

Case Information:

Units per case: 6 / 6 lb.-Pouches per Box
Case Weight: 38 lbs.
Length: 15.5”
Width: 13”
Height: 7”
TI: 9
HI: 4

 

Marinara Sauce FAQs

What are the flavor profile and specs of Purée Arêté’s Marinara Sauce?

This aseptic marinara has a dark red color with visible spice particulates, a strong tomato aroma with sautéed garlic, basil, and oregano, and a sweet tomato flavor. Typical analysis shows pH 3.9–4.6 and Brix 6.5–9.0.

What applications is the Marinara Sauce best suited for?

This cooked, all-natural marinara is designed for authentic Italian culinary creations, making it well suited for foodservice, bakery, and prepared-food applications that need a ready-to-use tomato, garlic, basil, and oregano sauce base.

What pack sizes does the Marinara Sauce come in?

The Marinara Sauce is packaged in 6 lb. aseptic pouches, with 6 pouches per case (38 lbs. total per case), each labeled with production date and lot number for traceability.

How should I store the Marinara Sauce, and what is its shelf life?

Unopened pouches are stored at ambient temperature and have a 1-year shelf life. Refrigerate the marinara after opening to keep it fresh.

Does the Marinara Sauce contain any additives or preservatives?

No, this is an all-natural, cooked marinara made with diced and crushed tomatoes, olive oil, cane sugar, salt, garlic, and herbs, with no added preservatives or artificial additives.

Additional information

Weight 38 lbs
Dimensions 15.5 × 13 × 7 in
Size

4 ½ lb., 40 lb.